Tier 1
Select 1 entreé from the options below.
Tier 2
Select 2 entreés from the options below.
Both Tiers also contain 2 appetizers, 1 salad with 2 dressings, 1 side, and breads & butters for the tables.
Appetizers
- Roasted Mushroom Crostini with Herbed Goat Cheese
- Carnitas, Sweet Potato, & Caramelized Onion Quesadilla
- Chimichurri Flank-Steak Grilled-Vegetable Rounds
- Waffle and Maple Chicken Bites
- Rosemary Flatbread with Salmon and Balsamic Glaze
- Grilled Chicken topped with Apple, Arugula and Pepper Aioli
- Chicken “Norma” Naan Flats with Coriander Fluff
- Sweet Heat Piquillo Pepper filled with Shrimp Remoulade
Salads
- Mixed artisanal greens with goat cheese, sliced strawberries, toasted almonds, and dried Craisins
- Romaine and baby spinach with carrot ribbons, diced cucumber, roasted cherry tomatoes and crumbled Feta
- Spinach with roasted beets, zucchini threads, sliced mushrooms, Parmesan, and toasted sunflower seeds
Dressings (for the tables)
- Balsamic Vinaigrette
- Creamy Peppercorn
- Poppyseed
- Apple Dijon
- Jaded Goddess
Entreés
- Balsamic Glazed Roasted Chicken
- Herb Peppercorn Steak
- Maple Dijon Chicken
- Fennel Dusted Salmon with Jus
- Honey Lime Chicken Breast
- Marinated Salmon Steaks with Pesto
- Adobe Pork Chops
- Herb Encrusted Turkey Breast
- BBQ Grilled Chicken
- Brown Sugar Bourbon Salmon or Pork
Sides
- Rice, Sweet Peas and Caramelized Baby Onions
- New Potatoes and Herb Scented Asparagus
- Charred Kale with Roasted Fingerling Potatoes
- Wild Rice, Apples, Onion and Spinach
- Grilled Asparagus and Glazed Root Vegetables
- Broccolini and Grilled Sweet Potatoes